How to Make Baked Dumpling “Strips”

Make them sweet or salty, eat them as an appetizer or dessert! With Anne’s Flat Dumpling strips, and seasonings of your choice, you can create the perfect complement to any main dish!

Ingredients:

  • 1 box Anne’s Dumpling Strips
  • Choose Your Own Toppings: Sesame seeds, poppy seeds, dry Parmesan cheese, flavored salts, sea salt, etc.
  • Brown sugar and cinnamon
  • Granulated sugar and cinnamon

Instructions:baked crackers

On a cookie sheet, place dumpling strips whole or cut in thirds. These will thaw in a matter of minutes on the cookie sheet. Brush lightly with oil or butter. Dock with fork.

Bake at 425 degrees until brown-about 8-10 minutes

ON PRE-BAKED STRIPS:

Spoon 1 Tablespoon prepared pizza sauce or marinara sauce and top with shredded mozzarella cheese.

Place under broiler for 1-2 minutes-watch closely and remove when cheese melts.

A real treat is adding pepperoni: Microwave pepperoni slices between paper towels like you would microwave bacon. These make delicious crispy treats.

Find more great recipes like this at http://www.annesdumplings.com/recipes/ and be sure to like us on Facebook!

 

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